Easy No Sugar Tomato Sauce

This recipe comes from a blog called "Fix Approved". I use it as pizza sauce and as pasta sauce. It freezes well, too!

Ingredients:

• 1 (29 oz) can tomato puree
• 1 (29 oz) can crushed tomoates
• 1 T. dried basil
• 4 cloves garlic, minced
• 1 tsp. ground black pepper
• ¼ tsp. salt
• 1 T. dried oregano
• ¼ tsp. dried rosemary

Directions:

1. Pour both cans of tomatoes in a large saucepan. Heat over low heat.
2. Mix all of the seasonings in and stir well. 
3. Let sauce simmer for at least an hour.
4. Enjoy!